Tofu! Tofu! Tofu!

In every form – perfect for your savory creations

TRADITIONAL TOFU

Our tried and true traditional recipe from the last 45 years. Available in Firm, Medium or Soft.

ORGANIC TOFU

USDA certified organic tofu is great to use in smoothies, soup, or stir fry. Available in Firm, Medium or Soft textures.

CLASSIC TOFU

A classic favorite available in Firm, Medium, or Soft textures.

BAKED TOFU

Perfect for baking, grilling, or adding to salads when you want that little bit of extra flavor baked right in. Marinade, Pressed, Baked, or Deep Fried.

FRIED TOFU

Looking for a little more bite to your tofu? Delicious in stir fry, stews, or any sauce-based recipes. Choose from wedges, cubes, blocks and mini-bites.

EGG TOFU

Infused with liquid egg this exquisite tofu is just as versatile as its name.

FERMENTED TOFU

Traditionally used as a condiment, a little goes a long way! Brings out the umami flavor in every dish. Available in original or spicy.